reservations: +1 810 410 4406
500 S. Saginaw St. Flint, MI 48502

Lunch Menu

Menu Categories

Dinner | Lunch

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NEW! Truffle Brussel Sprouts
Fresh Brussel Sprouts Blanched, Fried Crispy, then tossed in Truffle Oil and Topped with Ground Sumac and Balsamic Glaze - 7

Chicken & Waffles
Crispy Fried Chicken, Buttermilk Waffles, Vanilla Bean Crème Anglaise, Poached Pears & Local Michigan Syrup - 9

Crispy Fried Pakora
An Indian-Style Potato and Vegetable Dumpling Fried and Served with a Sweet and Spicy Curried Yogurt - 8

NEW! Curried Vegetables
Roasted Chick Peas, Zucchini, Yellow Squash, Red Onions, Cremini Mushrooms, Garlic, Tomatoes and Spinach Sauteed with Olive Oil and Indian Spices and served with Grilled Roti Paratha Bread - 10

Burrata Caprese
Fresh Mozzarella stuffed with Ricotta Cheese served with Fresh Basil, Marinated Tomatoes, Balsamic Glaze, and Sliced Baguette - 8

House Cut French Fries
Classic with Ketchup or Malt Vinegar 6 | Parmesan with Truffle Aioli 7 | Sweet Potato with Chipotle - Lime Aioli 7

Eggplant Fries
Fresh Eggplant cut into fries, breaded with Panko Crumbs and fried crispy, then tossed with Parmesan Cheese and served with our Truffle Aioli - 8

501 Deviled Eggs
Eggs Filled with a Dijon Yolk Blend Topped with Pickled Onion and Bacon - 6

Trio of Spreads
Classic Hummus, Fiery Greek Feta and Fiesta Black Bean Served With Pita Chips & Bread - 10

Spinach & Artichoke Dip
House Blend of Cheese, Fresh Spinach & Artichokes - 9

Szechuan Calamari
Flash Fried & Tossed with Fresh Jalapeños, Red Onions, Carrots, Red Peppers & Tangy Szechuan Sauce - 12

Maryland Style Crab Cakes
Lemon Caper Sauce & Arugula Greens - 11

Sesame Crusted Ahi Tuna*
Sesame Crusted, Soy Sauce, Pickled Ginger, Wasabi & Seaweed Salad - 15

Mushroom and Spinach Risotto
Creamy Risotto With Roasted Mushrooms and Spinach - 9 Add Chicken 5, Salmon 6, Shrimp 6, Steak 6

Bacon Wrapped Dates
Locally Sourced Bacon, Goat Cheese Stuffed Dates & Balsamic Reduction - 11

Blackened Tenderloin Tips
Blackened And Seared on Cast Iron, Served with Balsamic Glaze and Dijon Aioli Sauces - 12

Lettuce Wraps
Pan Seared Chicken with Poblano and Red Peppers, Carrots, Green Onion, and a House Made Asian Sauce Served with Crisp Lettuce Cups - 8

Lamb Chops*
Three Lamb “Lollipops” grilled to order and Garnished with Sauteed Garlic, Shallots, Kalamata Olives, and Cherry Tomatoes, then finished with Balsamic Glaze and Feta Cheese - 19

501 Beer Cheese
Savory Cheese and Beer Blend served with Pretzel Sticks - 9

Crispy Tofu
Fried Tofu covered in Yuzu Dressing and Fresh Cilantro - 6

NEW! Gravy Fries*
Crispy French Fries, Blue Cheese Crumbles, Fresh Arugula, Char Grilled Sirloin Steak, and Demi Glace- 14

Cup $5 Bowl $7

Cuban Black Bean | Seafood Bisque | Soup Du Jour
Add Chicken $5, Salmon $6, Shrimp $6, Steak $6

Traverse City Cherry Salad
House Mix Greens, Dried Cherries, Blue Cheese, Candied Walnuts & Raspberry Vinaigrette - 11

Pear and Goat Cheese Salad
House Greens (Spinach, Arugula, Romaine) with Red Onions, Goat Cheese, House Poached Pears, and Mango Vinaigrette Dressing - 12

Mediterranean Chopped Salad
Chopped Romaine, Feta, Beets, Grape Tomatoes, Cucumbers, Red Onions, Kalamata Olives, Garbanzo Beans, Roasted Red Peppers, Crushed Pita Chips & Greek Feta Vinaigrette - 11

Lemon Ginger Kale & Quinoa Salad
Olive Oil, Fresh Ginger, and Lemon Juice tossed with Diced Red Onions, Feta Cheese, Roasted Red Pepper, Cherry Tomatoes, Kale & Quinoa - 11

Caesar Salad
Chopped Romaine, Garlic Croutons, Parmesan, & House-Made Caesar Dressing - 10

Side Caesar or Side House Salad - 5

Our burgers are made from 100% Angus Ground Beef and Served on a Grilled Brioche bun with House-Cut Fries. Substitute Sweet Potato or Parmesan Fries for $1 more.

501 Classic Burger*
Traditional Style Burger with Lettuce, Onions & Pickle - 10

NEW! Fried Green Tomato Sliders*
Two 4 oz. Slider Patties with Blackening Seasoning, Cornmeal Battered Green Tomatoes, Arugula, and Remoulade Sauce. Served on Hawaiian Rolls and with choice of Fries - 13

Cowboy Burger*
House Blended BBQ Sauce, Applewood Smoked Bacon, Cheddar Jack Cheese & Crispy Onion Straws - 12

Jalapeño Burger*
Fire Roasted Jalapeños, Caramelized Onions, Goat Cheese, Crispy Onions, Chipotle Aioli & Honey Cup Honey Mustard - 12

Beer Burger*
Smothered in our Sweet Beer Sauce with melted Cheddar Cheese Spread and Carmelized Onions - 12

NEW! Olive Burger*
Green Olives, Smoked Gouda Cheese, and Dijon Aioli - 12

Black Bean Burger
Vegetarian House Made Black Bean Patty, Pepper Jack Cheese, Lettuce, Tomato, Onion & Chipotle Lime Aioli - 11

Your Choice of 10”, 14”, or 18” Pizzas with Choice of White or Whole Wheat Crust

Red Margherita $10/$14/$18
Fresh Mozz, Basil, Marinated Tomatoes, Spinach

Vegetable Pizza $10/$14/$18
Red Onions, Roasted Peppers, Mushrooms, Tomatoes, Spinach

Italian Sausage & Mushroom $10/$14/$18
Mushrooms, Carmelized Onions, Sausage

Godfather $10/$14/$18
Pepperoni, Bacon, Sausage, Ham

Buffalo Chicken $11/$15/$19
Buffalo Sauce, Chicken, Jalapenos, Garlic

Hawaiian $10/$14/$18
Red Sauce, Ham, Bacon, Pineapple

Goodfellas $10/$14/$18
Pepperoni, Roasted Peppers, Sausage, Banana Peppers, Ham, Mushrooms, Red Onions

BBQ Chicken $11/$15/$19
BBQ Sauce, Grilled Chicken, Bacon, Pickled Onions

Pepperoni $9/$12/$16
Mozz, Pepperoni

Aloha BBQ Chicken $11/$15/$19
BBQ Sauce, Chicken, Bacon, Pineapple

Served With House Cut Fries. Substitute Sweet Potato or Parmesan Fries for $1.00 more.

Pakora Wrap
Spinach Wrap, Crispy Fried Pakora, Lettuce, Tomato, Onion, Quinoa, and Sweet and Spicy Yogurt with your choice of fries - 12

Chicken Club
Brioche Bun, Applewood Smoked Bacon, Swiss, Guacamole, Chipotle-Lime Aioli, Lettuce, Tomato & Onion - 11

Steak & Onion Sandwich
Shaved Ribeye, Carmelized Onions, Sauted Mushrooms & Swiss Cheese Served On A Hot Baguette - 11

Cuban Dip
French Bread, Roasted Pork, Ham, Swiss, Pickles, Mustard & Cilantro-Lime Au Jus - 11

Grilled Chicken Wrap
Spinach Wrap, Applewood Bacon, Cheddar-Jack, Guacamole, Pico de Gallo & Lettuce - 11

Roasted Vegetable Wrap
Marinated Cremini Mushrooms, Asparagus, Roasted Red Pepper, Goat Cheese, Lettuce, Marinated Tomato & Pesto Aioli in a Spinach Wrap - 10

Chicken & Waffles
Two Crispy Fried Chicken Breasts, Buttermilk Waffles, Vanilla Bean Crème Anglaise, Poached Pears, & Local Michigan Syrup - 16

Fish & Chips
Perrin Golden Ale Battered & Fried Cod, House Cut Fries & Lemon Caper Remoulade - 15

Fish Tacos
Three Flour Tortillas Filled w/ Beer Battered Cod, Cabbage, Jalapeño, Feta Cheese, Cilantro & House Made Poblano Aioli - 15

NEW! Yaki Soba Stir Fry
Garlic, Mushrooms, Onions, Organic Carrots, Green Beans, Red Peppers, Tofu, and Egg Sauteed with a Spicy Sweet Dark Sauce and Yaki Soba Noodles. (May Substitute Tofu with protein choice) - 15

Blackened Salmon
Cast Iron Seared Salmon, Citrus Beurre Blanc, Lemon Caper Remoulade, Arugula & Citrus Salad - 19

*Bibimbap
Korean-style Rice Dish served in a hot stone bowl with Sauteed Vegetables, Eel Sauce, Tofu, and a Raw Egg, which cooks when you mix the ingredients together! - 14 (Substitute Chicken 5, Shrimp 6, Salmon 6, or Steak* 6 for the Tofu)

Vegetable Pasta
Fettucine Noodles Sautéed w/ Seasonal Vegetables & Olive Oil - 12 Add Chicken 5, Shrimp 6, Steak* 6, Salmon 6, Tofu 3


*Consuming raw or undercooked meats may increase chance of foodborne illness.

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