reservations: +1 810 410 4406
500 S. Saginaw St. Flint, MI 48502

Dinner Menu

Menu Categories     

Dinner | Lunch

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Chicken & Waffles $8
Crispy Fried Chicken, Buttermilk Waffles, Vanilla Bean Crème Anglaise, Poached Pears & Local Michigan Syrup

House Cut French Fries
Classic with Ketchup or Malt Vinegar $5| Parmesan with Truffle Aioli $6| Sweet Potato with Chipotle-Lime Aioli $6

501 Deviled Eggs $6
Eggs Filled with a Dijon Yolk Blend Topped with Pickled Onion and Bacon

Trio of Spreads $9
Classic Hummus, Fiery Greek Feta and Fiesta Black Bean Served With Pita Chips & Bread

Spinach & Artichoke Dip $9
House Blend of Cheese, Fresh Spinach & Artichokes

Beer Battered Cheese Curds $8
Local Cheddar Curds in a craft beer batter flash fried, and served with Chili Lime Ranch Dressing.

Four Cheese Ravioli $9
Locally Made Ravioli Stuffed With A Blend Of Ricotta, Asiago, Parmesan, & Mozzarella. Topped With A House Made Tomato Vodka Cream Sauce

Szechuan Calamari $10
Flash Fried & Tossed with Fresh Jalapeños, Red Onions, Carrots, Red Peppers & Tangy Szechuan Sauce

Maryland Style Crab Cakes $10
Lemon Caper Sauce & Locally Grown Micro Greens

Sesame Crusted Ahi Tuna $14
Sesame Crusted, Soy Sauce, Pickled Ginger, Wasabi & Seaweed Salad

Mushroom and Spinach Risotto $8
Creamy Risotto With Roasted Mushrooms and Spinach: Add Chicken $5, Salmon $6, Shrimp $6, Steak $6

Bacon Wrapped Dates $10
Locally Sourced Bacon, Goat Cheese Stuffed Dates & Balsamic Reduction

Lamb Chops* $17
Three Lamb “Lollipops” grilled to order and Garnished with Sauteed Garlic, Shallots, Kalamata Olives, and Cherry Tomatoes, then fi nished with Balsamic Glaze and Feta Cheese.

Blackened Tenderloin Skewers $9
3oz Blackened And Seared on Cast Iron, Served with a Roasted Garlic Dipping Sauce

Lettuce Wraps $7
Pan Seared Chicken with Pablano and Red Peppers, Carrots, Green Onion, and a House Made Asian Sauce Served with Crisp Lettuce Cups

501 Beer Cheese $9
Savory Cheese and Beer Blend served with Pretzel Sticks

Barbecue Riblets $8
Smoked Pork Riblets Roasted and then tossed in House Made Barbecue Sauce

Pork Belly $7
Slow-Cooked Pork Belly fried and covered in Sweet Beer Sauce.

Cuban Black Bean | Seafood Bisque | White Bean Chicken Chili or Steak Tip IPA Chili
Add Chicken $5, Salmon $6, Shrimp $6, Steak $6

Mediterranean Chopped Salad $9
Chopped Romaine, Feta, Beets, Grape Tomatoes, Cucumbers, Red Onions, Kalamata Olives, Garbanzo Beans, Roasted Red Peppers, Crushed Pita Chips & Greek Feta Vinaigrette

Kale & Quinoa Salad $9
Citrus Ginger Dressing and Olive Oil tossed with Chopped Kale, Diced Red Onions, Feta Cheese, Chick Peas, Cucumbers, Roasted Red Pepper, Cherry Tomatoes, and Quinoa. Garnished with Crispy Kale Chips.

Caesar Salad $8
Chopped Romaine, Garlic Croutons, Parmesan, & Caesar Dressing

Traverse City Cherry Salad $9
House Mix Greens, Dried Cherries, Blue Cheese, Candied Walnuts & Raspberry Vinaigrette

Southwest Salad $9
Chopped Romaine, Pepper Jack Cheese, House Made Black Bean and Roasted Corn Salsa, Ranch Tortilla Strips, Southwest Ranch Dressing. Add Blackened Chicken for $3.

Side Salad $5
House Mix Greens, Cucumber, Grape Tomato, Cheddar-Jack Cheese & Croutons

Side Caesar $5
Romaine, Garlic Croutons, Parmesan & Caesar Dressing
Our Burgers Are Made From Locally Sourced Grass Fed Hoffman’s Chop Shop Ground Beef. Served on a Grilled Bun with House Cut Fries. Substitute Sweet Potato or Parmesan Fries for $1.00 more.

501 Classic Burger $10
Traditional Style Burger with Lettuce, Onions & Pickle

Cowboy Burger $11
House Blended BBQ Sauce, Applewood Smoked Bacon, Cheddar Jack Cheese & Crispy Onion Straws

Jalapeño Burger $11
Fire Roasted Jalapeños, Caramelized Onions, Goat Cheese, Crispy Onions, Chipotle Aioli & Honey Cup Honey Mustard

Dill Garlic Sliders* $11
House Blended Beef Patties with Garlic and Dill, Topped with a Smoked Gouda Cream Sauce, Fried Onion Straws, and Arugula. Served with Truffle Fries.

Black Bean Burger $11
House Made Black Bean Patty, Pepper Jack Cheese, Lettuce, Tomato, Onion & Chipotle-Lime Aioli

Your Choice of 10”, 14”, or 18” with Choice of White or Whole Wheat Crust

501 Red Margherita $10/$14/$17

Vegetable Pizza $10/$14/$18

Italian Sausage & Mushroom$10/$14/$18


Buffalo Chicken$10/$14/$19

Hawaiian $10/$14/$18

BBQ Chicken$10/$14/$19



Chicken & Waffles $14
Two Crispy Fried Chicken Breasts, Buttermilk Waffles, Vanilla Bean Crème Anglaise, Poached Pears, & Local Michigan Syrup

Fish & Chips $14
Perrin Golden Ale Battered & Flash Fried Cod, House Cut Fries & Lemon Caper Remoulade

Fish Tacos $14
Three Flour Tortillas Filled w/ Flash Fried Cod, Cabbage, Jalapeño, Feta Cheese, Cilantro & House Made Pablano Aioli

Blackened Salmon $18
Cast Iron Seared Salmon, Citrus Beurre Blanc, Lemon Caper Remoulade, Arugula & Citrus Salad

Creamy Cajun Pasta $16
Served with Red Peppers, Onions, Andouille, Chicken, and Shrimp

Dragon Noodles With Shrimp $15
Fettuccine Pasta, Cabbage, Mushrooms & Green Onions Covered w/ a Curried Sriracha Sauce. Topped With Seasoned Shrimp

Steak au Poivre*$18
Hoffman’s Chop Shop’s New York Strip, Crusted in Black Pepper. Served with Mashed Potatoes, Asparagus, and a Brandy Cream Sauce.

Vegetable Pasta $11
Fettucine Noodles Sautéed w/ Seasonal Vegetables & Olive Oil
Add Chicken $5, Shrimp $6, Steak $6

Cajun Chicken $15
Two Blackened Chicken Breasts, Chorizo Sausage, and Crispy Potatoes covered in our Cajun Cream Sauce. Back by popular demand!

*Consuming raw or undercooked meats may increase chance of foodborne illness.

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